News

What’s new at Nutraferma?

We’re always researching and developing new products to create profit for producers. We’re also always adding distribution points to countries across the globe.

News Articles

Fermented Soya as an Alternative to Animal Proteins

Press Releases

Nutraferma Launches LactoPlan; a Lactobacillus that is both heat-stable, shelf-stable, and can be incorporated into pelleted feed

Nutraferma Launches NF8 Value-Added Protein Product

Nutraferma Announces Carval Co. as Distributor

PepSoyGen Replaces Animal and Other Proteins

Nutraferma Launches UltraPro+ Protein Product

White Papers

Aerobically Fermented Soy: An Alternative High-Quality Protein

Micro-aerobically Fermented Soy: A Value-added Functional Protein

A Heat Stable LactoBacillus

Fermented Soybean Meal – A Cost-Effective Alternative to Fishmeal